The Cinnamon Club
Dark Chocolate & Zesty Orange Cake
Dark Chocolate & Zesty Orange Cake
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The Valencia Noir: A Dark Chocolate & Zesty Orange Symphony
Prepare to be captivated by the perfect harmony of deep cocoa and sun-ripened citrus. Our Valencia Noir is a decadent evolution of a timeless pairing, meticulously crafted to provide a moist, dense, and velvety crumb that satisfies the most sophisticated cravings.
This isn’t just a cake; it’s a masterclass in balance, where the intensity of premium chocolate meets the bright, uplifting spirit of fresh orange.
The Elements of the Dream
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The Sponge: A rich, soft, and remarkably dense chocolate cake that serves as the perfect foundation for citrus exploration.
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The Heart: Layered with a tangy and refreshing house-made orange infusion, ensuring a vibrant burst of zest in every bite.
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The Finish: Enveloped in our signature silky-smooth Chocolate Buttercream for a truly indulgent mouthfeel.
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The Artistry: Hand-finished in our Blouberg studio. Following our artisan philosophy, no two cakes are ever identical in decoration, making your selection a one-of-a-kind masterpiece.
Collection & Customisation
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Sizing: Available in our premium 15cm, 20cm, and 23cm formats.
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The Meringue Crown (Optional): Elevate your cake with an elegant, toasted meringue topping. Note: Our Italian Meringue is crafted exclusively with white sugar to ensure perfect peaks.
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Collection Only: To preserve the delicate citrus layers and buttercream finish, this item is available for collection in Blouberg only.
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Gluten-Free Enquiries: Our Gluten-Free option is not available for online checkout. To request a GF version (at no extra charge), please contact us directly via WhatsApp or include a specific request in your order notes.
Ready to savour the harmony of chocolate and orange? Contact us today to secure your collection.
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Everything about this cake is 10 stars. From the magnificent design to the beyond delicious taste and perfect texture. The only downside was the sadness when the last piece was eaten
Beautifully decorated. Taste is good. Too much Orange. Icing was way too sweet, perhaps the caramel should not have been included.
After much deliberation, we decided to use cashew cream as the frosting. It was a great combination, not too sweet, and ticked all our dietary requirements. The cake was beautifully decorated and tasted even more amazing the next day..Not a crumb was left. Thanks Jaques, you were a star!
Everything about this cake is 10 stars. From the magnificent design to the beyond delicious taste and perfect texture. The only downside was the sadness when the last piece was eaten
Beautifully decorated. Taste is good. Too much Orange. Icing was way too sweet, perhaps the caramel should not have been included.
After much deliberation, we decided to use cashew cream as the frosting. It was a great combination, not too sweet, and ticked all our dietary requirements. The cake was beautifully decorated and tasted even more amazing the next day..Not a crumb was left. Thanks Jaques, you were a star!