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The Cinnamon Club

Signature Cheesecake Slices (5)

Signature Cheesecake Slices (5)

Regular price R 450.00 ZAR
Regular price Sale price R 450.00 ZAR
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Flavor

The Signature Cheesecake Loaf

R450 | Serves 5

Our Signature Cheesecake Loaf is the heart of the Cinnamon Club kitchen. Each loaf is hand-crafted and arrives pre-portioned into 5 large, generous slices—perfect for effortless entertaining or a week of indulgent treats.

Every slice features our signature velvety whipped cheesecake top, layered over a rotating selection of artisanal bases. To finish, each piece is lightly adorned with hand-picked, seasonal decor for that quintessential rustic farmhouse aesthetic.

Each Slice is approx. 6cm tall and 12cm wide


The Signature Collection

Five generous, hand-portioned slices | R450

The Espresso & Dark Cocoa

A sophisticated study in contrast. We begin with a bitter-cocoa shortbread crumb, layered with a double-shot espresso-infused cheesecake. The experience is finished with a glossy mantle of 70% dark chocolate ganache and a delicate dusting of hand-ground Arabica.

The Raspberry, Lemon & White Chocolate

A vibrant, citrus-forward masterpiece. Zesty Amalfi lemon cheesecake is marbled with a house-made raspberry reduction, providing a sharp brightness. It is elegantly balanced by a velvet-smooth white chocolate ganache and finished with hand-picked botanical accents.

The Peppermint Crisp Royale

A refined reimagining of a South African icon. This slice features a caramel-bisquit base topped with a light, aerated peppermint cream cheesecake. Encased in a silky milk chocolate ganache and adorned with fine peppermint bark shards, it is nostalgia, elevated.

The Honey & Cinnamon

The quintessential Cinnamon Club experience. Local wildflower honey is folded into our signature cream, set atop a warm Ceylon cinnamon-spiced crust. The slice is crowned with a golden honey-infused white chocolate ganache, offering a floral, comforting finish that lingers on the palate.


Artisanal Notes for the Guest

  • The Craft: Every loaf is produced in small batches using premium local cream and seasonal garnishes.

  • The Presentation: Our slices are designed to be "table-ready"—pre-cut for your convenience but presented with the rustic charm of a country farmhouse.

  • Service: For the ultimate experience, remove from refrigeration 10 minutes before serving to allow the ganache to reach its peak silkiness.


A Note on the Decor

"Each slice is lightly finished with hand-selected, seasonal garnishes to ensure no two treats are exactly alike."

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