Vanilla Almond Loaf Cake

The Loaf Collection

Every loaf starts the same way — real butter, real vanilla, real fruit, and no shortcuts. We bake in small batches, finish each one with a buttery cream cheese frosting, and garnish everything by hand before it ever goes near a box. This isn't health food dressed up as dessert. It's dessert, made properly.

Each order comes as a set of 2 loaves, same flavor. Need more? Sets of 3 are also available on request.

Five flavors to start, each with its own personality:

Vanilla Almond — A soft, buttery base built on almond flour and real vanilla, topped with dried citrus, fresh thyme, and wild raspberries. Elegant, fragrant, and the one that started it all.

Lemon Pistachio — Bright, zesty lemon running through a moist crumb, finished with crushed pistachio for crunch. Light but never boring.

Espresso Coffee Cake — A rich coffee-infused loaf finished with silky chocolate buttercream and scattered brownie pieces for extra depth and bite. Bold, indulgent, and built for coffee lovers.

Salted Macadamia — Buttery macadamia nuts, a whisper of sea salt, and warm caramel notes. Sweet and salty, done the way it should be.

Carrot Walnut — The classic, taken seriously. Warm spice, toasted walnut running through every bite, and a proper cream cheese frosting — no skimping, no substitutes pretending to be the real thing.

Handcrafted in small batches by The Cinnamon Club, Cape Town.

Have a dietary requirement? Gluten free, vegan, and refined sugar free options are available on request — just message us on WhatsApp or email to chat through what works for you.